Barra Alipús: Best Bar & Grill in Centro, Tlalpan | CDMX Restaurant

Barra Alipús A Taste of Oaxaca in the Heart of Mexico City

Located at Guadalupe Victoria 15, Centro, Tlalpan, 14000 Ciudad de México, CDMX, Mexico and reachable at +52 55 6363 4375, Barra Alipús has built a reputation as one of the most authentic mezcal and dining experiences in Mexico City. Visitors often describe the place as slightly overpriced but worth it for its warm atmosphere, attentive staff, and vibrant outdoor seating where conversations flow as smoothly as the mezcal.

The spirit of Barra Alipús

Barra Alipús is more than a restaurant. It is an homage to Oaxacan culture, cuisine, and mezcal tradition. The moment you arrive, the mood is set by rustic yet elegant decor, mezcal bottles lining the shelves, and the aroma of freshly prepared dishes inspired by ancestral recipes. The staff are known for their hospitality, always ready to explain the nuances of mezcal varieties and suggest pairings with the food. For travelers from Australia seeking a memorable cultural experience in Mexico, this venue provides an ideal blend of authenticity and comfort.

Mezcal at the heart of the experience

The star of the menu is mezcal. Guests can indulge in a Vuelo Mezcalero, a curated tasting flight that highlights the diversity of flavors from smoky notes to fruity undertones. Drinks such as Pasión de Verano Cóctel con Mezcal or the simple Cócteles de Mezcal are refreshing ways to enjoy this traditional spirit. A standout is the Mezcal San Juan con notas ahumadas, which pairs beautifully with small plates or hearty meals. Alongside mezcal, craft beers like Cerveza Artesanal Páramo de Colimita provide variety for those seeking something different.

A menu that tells a story

Food at Barra Alipús is deeply rooted in Oaxaca’s culinary heritage. Signature dishes such as Caldo Tlalpeño and Enmoladas Oaxaqueñas bring comfort and flavor in equal measure. Adventurous diners often rave about Queso Fundido con Chapulines or Guacamole con Chapulines y Chicharrón, where crunchy grasshoppers add a unique twist to classic recipes.

Other highlights include:

• Molotes de Plátano with rich fillings and a sweet-savory balance

• Memelitas Oaxaqueñas, traditional corn cakes topped with beans and cheese

• Cochinita Pibil, slow-cooked pork with tangy achiote flavors

• Tamal de Amarillito and Tamal de Chocolate, perfect examples of the kitchen’s creativity

The variety makes it easy to share plates, giving everyone a chance to taste the breadth of flavors.

Drinks that complement every dish

In addition to mezcal, Barra Alipús pays special attention to non-alcoholic options. Tejate, a pre-Hispanic beverage made with cacao and maize, stands out for its cultural significance and refreshing qualities. Cocktails are carefully crafted, balancing mezcal’s intensity with tropical fruits, citrus, or herbal notes. The beverage menu ensures that whether you come for dinner or a casual drink, there is always something that feels tailor-made.

Comfort and atmosphere

One of the reasons Barra Alipús continues to receive praise is its ability to create a welcoming space for everyone. The venue offers breakfast, dinner, and small plates, making it versatile for any occasion. Families appreciate the availability of high chairs, while groups of friends enjoy lingering at outdoor tables. The pace is relaxed, giving guests the chance to savor food slowly and let conversations stretch late into the evening.

What people are saying

Visitors consistently highlight the friendly service and quality of mezcal. Reviews mention that while prices lean toward the higher side, the overall experience justifies the spend. Comments like “wonderful staff will bring you some tasty mezcal too” and “great food, great location and great selection of mezcal” reinforce the reputation of this establishment as a destination worth visiting.

Why Barra Alipús stands out

For anyone exploring Mexico City, especially travelers from abroad, Barra Alipús offers an immersion into Oaxacan flavors without needing to leave the capital. Its balance of traditional dishes, mezcal expertise, and attentive service make it more than just a place to eat. It is an experience that combines history, culture, and hospitality.

In a city filled with dining choices, Barra Alipús distinguishes itself by focusing on authenticity and atmosphere. Whether you come for the mezcal flights, the hearty dishes, or simply to sit outside with friends, you leave with a taste of Oaxaca and a memory of Mexico that lingers long after.